我們大家都知道葡萄糖是一種營養(yǎng)成分，但是很多人對工業(yè)葡萄糖是不了解的。工業(yè)葡萄糖和一般的葡萄糖是一樣的嗎？工業(yè)葡萄糖都有哪些作用？工業(yè)葡萄糖應用在哪些領域？這些問題想必都困擾著大家，今天我們就來講解下工業(yè)葡萄糖的應用范圍吧。

We all know that glucose is a nutrient, but many people don't know about industrial glucose. Is industrial glucose the same as normal glucose? What are the functions of industrial glucose? What are the application fields of industrial glucose? These problems must be bothering you. Today we will explain the application scope of industrial glucose.

1.工業(yè)葡萄糖用于醫(yī)藥方面，調節(jié)人體內酸堿平衡，以恢復神經正常作用，基于同樣的目的，用于食品添加劑；

1. Industrial glucose is used in medicine to regulate the acid-base balance in the human body, so as to restore the normal function of nerves. For the same purpose, it is used in food additives;

2.工業(yè)葡萄糖用作水質穩(wěn)定劑，其優(yōu)異性表現在：工業(yè)葡萄糖具有明顯的協調效應，適用于鉬、硅、磷、鎢、亞硝酸鹽等各種配方，由于協調效應影響，緩蝕效果大大提高；工業(yè)葡萄糖與一般緩蝕劑相反，緩蝕率隨溫度升高而增加；阻垢能力技術要求對鈣、鎂、鐵鹽具有很強的絡合能力，特別對Fe3+有很好的螯合作用；工業(yè)葡萄糖作為循環(huán)冷卻水緩蝕阻垢劑，是目前所使用的其他緩蝕阻垢劑所無法比擬的，可達到滅公害的作用；

2. The advantages of industrial glucose used as water quality stabilizer are as follows: Industrial glucose has obvious coordination effect, which is suitable for various formulations such as molybdenum, silicon, phosphorus, tungsten and nitrite. Due to the influence of coordination effect, the corrosion inhibition effect is greatly improved; industrial glucose is opposite to general corrosion inhibitor, and the corrosion inhibition rate increases with the increase of temperature; the technical requirements for scale inhibition are calcium, magnesium and iron Salt has strong complexation ability, especially for Fe3 +. Industrial glucose, as a scale and corrosion inhibitor for circulating cooling water, is incomparable with other scale and corrosion inhibitors currently used, and can achieve the effect of eliminating public hazards;

3.工業(yè)葡萄糖用做鋼鐵表面清洗劑：鋼鐵表面如需要鍍缽、鍍鉻、鍍錫、鍍鎳以適應特殊用途時，其鋼坯表面均需經過嚴格清洗，使鍍層物與鋼鐵表面牢固結合，這時候其清洗藥劑中添加葡萄糖酸鈉將會達到十分理想的效果；

3. Industrial glucose is used as steel surface cleaning agent: if the steel surface needs to be plated with bowl, chromium, tin and nickel to adapt to the special purpose, the billet surface should be strictly cleaned to make the coating firmly combine with the steel surface. At this time, adding sodium gluconate in the cleaning agent will achieve a very ideal effect;
               

4.工業(yè)葡萄糖作玻璃瓶專用清洗劑：用葡萄糖酸鈉為主要配方的玻璃瓶專業(yè)清洗劑可改善以下常見問題：去垢力不強，易堵塞洗瓶機的噴咀及管路；對瓶貼及瓶頸鐵銹去染力不理想；洗后微量殘留物對食用安全性不理想（如磷酸鹽殘留）；洗滌水排放成公害；

4. Industrial glucose as a special cleaning agent for glass bottles: the professional cleaning agent for glass bottles with sodium gluconate as the main formula can improve the following common problems: the cleaning power is not strong, which is easy to block the nozzle and pipeline of the bottle washing machine; the ability to remove rust from bottle stickers and bottlenecks is not ideal; the safety of trace residues (such as phosphate residues) after washing is not ideal; the washing water is discharged into a public hazard; the water quality is low;

5.工業(yè)葡萄糖用做水泥摻合劑：水泥中添加一定數量的葡萄糖酸鈉后，可增加混凝土的可塑性和強度，且有阻滯作用，即推遲混凝土的初與終凝固時間；

5. Industrial glucose is used as cement admixture: adding a certain amount of sodium gluconate to cement can increase the plasticity and strength of concrete, and has a blocking effect, that is, delaying the initial and final setting time of concrete;

6.工業(yè)葡萄糖可用于電鍍，膠卷制造等許多工業(yè)領域。

6. Industrial glucose can be used in electroplating, film manufacturing and many other industrial fields.

7.工業(yè)葡萄糖用于食品行業(yè)，由于其可以有效地防止低鈉綜合癥的發(fā)生，故可以作為食品添加劑。葡萄糖酸鈉和葡萄糖酸鉀有優(yōu)良的呈味閾。葡萄糖酸鈉無刺激性，無苦澀味，鹽味質接近食鹽，閾值遠高于其他有機酸鹽，是食鹽(無機鹽)的5倍、蘋果酸鈉的倍、乳酸鈉的倍。葡萄糖酸鈉和葡萄糖酸鉀在食品加工中用于調節(jié)pH，改善食品呈味性，代替食鹽加工成健康的低鹽或無鹽(無氯化鈉)食品，對增進人體健康、豐富人們生活起很大作用。

7. Industrial glucose is used in the food industry, because it can effectively prevent the occurrence of low sodium syndrome, it can be used as a food additive. Sodium gluconate and potassium gluconate have excellent taste threshold. Sodium gluconate has no irritation and bitter taste. The taste of salt is close to that of table salt, and the threshold value is much higher than that of other organic salts, which is 5 times of table salt (inorganic salt), 3 times of sodium malate and 3 times of sodium lactate. Sodium gluconate and potassium gluconate are used in food processing to adjust pH, improve food taste, and replace salt to produce healthy low salt or salt free (no sodium chloride) food, which plays an important role in improving human health and enriching people's life.

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